リンクがあるコース名
リンクの名前
リンク先URL
リンク先の種類
Spring Bloom and Surface Mixed LayerGo to the "Ocean Chemistry" contents.https://repun-app.fish.hokudai.ac.jp/course/view.php?id=1103コース「Chemical Oceanography (by Ooki) Index」
Spring Bloom and Surface Mixed LayerGo to previous course (Surface Mixed Layer)https://repun-app.fish.hokudai.ac.jp/course/view.php?id=1406コース「 Surface Mixed Layer」
Spring Bloom and Surface Mixed LayerGo to the next course (Issue (Is deep circulation eternal?))https://repun-app.fish.hokudai.ac.jp/course/view.php?id=1449コース「 Issue (Is Deep Circulation Permanent?)」
Spring Bloom and Surface Mixed LayerJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=121コース「春季ブルームと表層混合層」
Water Mass ClassificationLink to Japan Meteorological Agency (Knowledge of Ocean Temperature and Currents > Oyashio Front, Kuroshio Front, and Mixed Region)https://www.data.jma.go.jp/gmd/kaiyou/data/db/hakodate/knowledge/oyakuro_fronts.html外部サイト
Water Mass ClassificationLink to JAMSTEC "Kuroshio Oyashio Watch"http://www.jamstec.go.jp/aplinfo/kowatch/外部サイト
Water Mass ClassificationLink to the Japan Coast Guard Maritime Information Department's "Teach Us! "Umimaru" websitehttps://www1.kaiho.mlit.go.jp/KAN8/sv/teach/teach.html外部サイト
Water Mass ClassificationJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=122コース「水塊区分」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharideshttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=191コース「Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Japanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=883コース「低利用資源・紅藻から新たなオリゴ糖調製法の開発2」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Links to Articles Related to Research on Red Algae Dulcehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=1707コース「Links to Articles Related to Research on Red Algae Dulce」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Search for health functional ingredients in red algae, a low-use resource; protein and peptidehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=192コース「Search for health functional ingredients in red algae, a low-use resource; protein and peptide」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharideshttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=191コース「Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides」
Search for health functional ingredients in red algae, a low-use resource; a method for preparing new oligosaccharides2Genome analysis of mitochondria and chloroplast from red alga dulse and the relation of bioactivityhttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=187コース「Genome analysis of mitochondria and chloroplast from red alga dulse and the relation of bioactivity」
Oligotrophication and its countermeasures in Mutsu BayJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=884コース「陸奥湾における貧栄養化とその対策」
Collection of planktonic organisms by plankton netsJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=887コース「プランクトンネットによる浮遊生物の採集」
Sledge netJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=918コース「ソリネット」
Multiple corerJapanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=921コース「マルチプルコアラー」
MOHT (Matsuda, Oozeki & Hu Trawl)Japanesehttps://repun-app.fish.hokudai.ac.jp/course/view.php?id=936コース「MOHT（Matsuda, Oozeki & Hu Trawl）」
Size Classification of Marine Organic MatterGo to the "Ocean Chemistry" contents.https://repun-app.fish.hokudai.ac.jp/course/view.php?id=1103コース「Chemical Oceanography (by Ooki) Index」