Metabolic syndrome prevention function of brown algae ingredients

Section outline

• Select section General

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  General

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  • Select activity Japanese

    

    Japanese URL
  • Select activity Introducing the research of Hosokawa and Takatani, Division of Marine Life Science, Molecular Design of Functional Lipids.

    

    Introducing the research of Hosokawa and Takatani, Division of Marine Life Science, Molecular Design of Functional Lipids. Forum
  • Select activity Faculty introduction

    

    Faculty introduction Page
  • Select activity Obtaining references and copyright information

    

    Obtaining references and copyright information Page
• Select section (1) Separation of fucoxanthin

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  (1) Separation of fucoxanthin

  • Select activity テキストおよびメディア領域

    
    

• Select section (2) Anti-obesity effect of fucoxanthin

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  (2) Anti-obesity effect of fucoxanthin

  • Select activity Obesity increases the risk of developing lifestyle...

    
    

    Obesity increases the risk of developing lifestyle-related diseases. 

    It is called metabolic syndrome because it is associated with diseases such as diabetes, hypertension, and hyperlipidemia, and has become a major social problem.
    

  • Select activity テキストおよびメディア領域

    
    

  • Select activity Hosokawa et al., 2010, Arch. Biochem. Biophys.

    

    Hosokawa et al., 2010, Arch. Biochem. Biophys. URL
  • Select activity Abidov et al., 2010, Diabetes Obes. Matab.

    

    Abidov et al., 2010, Diabetes Obes. Matab. URL
  • Select activity Hitose and Shimoda, 2017, Functional Foods in Health and Disease

    

    Hitose and Shimoda, 2017, Functional Foods in Health and Disease URL
• Select section (3) Effect of fucoxanthin on improving blood sugar levels

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  (3) Effect of fucoxanthin on improving blood sugar levels

  • Select activity テキストおよびメディア領域

    
    

  • Select activity Maeda et al., 2007,  J. Agric. Food Chem.

    

    Maeda et al., 2007,  J. Agric. Food Chem. URL
• Select section (4) Blood sugar level improvement mechanism of fucoxanthin

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  (4) Blood sugar level improvement mechanism of fucoxanthin

  • Select activity テキストおよびメディア領域

    
    

  • Select activity Nishikawa et al., 2012, Phytomedicine

    

    Nishikawa et al., 2012, Phytomedicine URL
• Select section (5) Metabolic analysis of fucoxanthin

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  (5) Metabolic analysis of fucoxanthin

  • Select activity テキストおよびメディア領域

    
    

  • Select activity Takatani et al., 2021, Mol. Nutr. Food Res.

    

    Takatani et al., 2021, Mol. Nutr. Food Res. URL
• Select section Summary of health functionality of fucoxanthin derived from brown algae

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  Summary of health functionality of fucoxanthin derived from brown algae

  • Select activity テキストおよびメディア領域

    
    

  • Select activity Takatani et al., 2020, Biochem. Biophys, Res. Commun.

    

    Takatani et al., 2020, Biochem. Biophys, Res. Commun. URL
  • Select activity Nishikawa et al., 2012, Phytomedicine

    

    Nishikawa et al., 2012, Phytomedicine URL
  • Select activity Takatani et al., 2021, Mol. Nutr. Food Res.

    

    Takatani et al., 2021, Mol. Nutr. Food Res. URL
  • Select activity Maeda et al., 2005, Biochem. Biophys, Res. Commun.

    

    Maeda et al., 2005, Biochem. Biophys, Res. Commun. URL
  • Select activity Maeda et al., 2007,  J. Agric. Food Chem.

    

    Maeda et al., 2007,  J. Agric. Food Chem. URL
  • Select activity Hosokawa et al., 2010, Arch. Biochem. Biophys.

    

    Hosokawa et al., 2010, Arch. Biochem. Biophys. URL
• Select section 【Related courses】

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  【Related courses】